Anchovies — FoodKeeper Storage Reference
USDA storage reference for Anchovies (1 source variant).
United States · USDA FoodKeeper
Condiments, Sauces & Canned Goods. Source version 128, modified September 6, 2018. The figures below reproduce the original record without estimating missing values.
canned
anchovies,anchovy,canned anchovies
| Storage condition | Published guidance |
|---|---|
| Pantry — general | 5 years |
| Refrigerator — after opening | 3–4 days |
| Freezer — general | 2 monthsRemove from can before freezing. |
Important: FoodKeeper supplies general storage guidance, not a promise that food is safe until a calculated date. The actual temperature, handling, packaging use-by dates and possible recalls may override any interval. Freezer periods generally concern best quality.
Official USDA dataset and licence ↗ · Methodology · Full FoodKeeper catalogue