Peaches, nectarines, plums, pears, sapote — Produce — Fresh Fruits — FoodKeeper Storage Reference
USDA storage reference for Peaches, nectarines, plums, pears, sapote (1 source variant).
United States · USDA FoodKeeper
Produce — Fresh Fruits. Source version 128, modified September 6, 2018. The figures below reproduce the original record without estimating missing values.
Peaches, nectarines, plums, pears, sapote
| Storage condition | Published guidance |
|---|---|
| Pantry — general | When RipeUntil Ripe, then 1-2 days. Ripe is when this item is tender, fully developed and ready to eat. |
| Refrigerator — general | 3–5 daysTimeline for refrigerator applies to ripe fruit. |
| Freezer — general | 2 monthsFreezing guidance applies to product when sliced, with lemon juice and sugar. |
Important: FoodKeeper supplies general storage guidance, not a promise that food is safe until a calculated date. The actual temperature, handling, packaging use-by dates and possible recalls may override any interval. Freezer periods generally concern best quality.
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