Roasted nuts (peanuts, cashews, almonds) — Shelf Stable Foods — FoodKeeper Storage Reference

USDA storage reference for Roasted nuts (peanuts, cashews, almonds) (1 source variant).

United States · USDA FoodKeeper

Shelf Stable Foods. Source version 128, modified September 6, 2018. The figures below reproduce the original record without estimating missing values.

Roasted nuts (peanuts, cashews, almonds)

Storage conditionPublished guidance
Pantry — from purchasePackage use-by date
Pantry — after opening1–2 weeks
Refrigerator — after opening4 weeks
USDA FoodKeeper record 616
Important: FoodKeeper supplies general storage guidance, not a promise that food is safe until a calculated date. The actual temperature, handling, packaging use-by dates and possible recalls may override any interval. Freezer periods generally concern best quality.

Official USDA dataset and licence ↗ · Methodology · Full FoodKeeper catalogue